Katie Woody’s firstborn, Oliver, struggled from birth to latch onto her breast, so she had little choice but to pump her milk and feed it to him from a bottle.
After a three-month maternity leave, Woody returned to her job as a sous-chef for a meal delivery service in Los Angeles, expecting to have access to the sole office in the rented building to pump her breast milk — an agreement she had made with the building manager. But a male shift supervisor who occupied the office would not let her use it.
