When Dawn Cacciotti joined the National Restaurant Association in 2010 as its senior vice president of human resources, she had her work cut out for her. She quickly learned that the organization a trade association for the nations restaurant industry had been through tremendous change; there was a lack of trust, and employees felt the organizations direction was unclear.
She set course on a three-year plan to launch a wellness program, increase employee engagement and boost participation in the organizations 401(k) plan, the results of which have earned her EBNs 2014 Judges Choice Benny Award.
Register or login for access to this item and much more
All Employee Benefit News content is archived after seven days.
Community members receive:
- All recent and archived articles
- Conference offers and updates
- A full menu of enewsletter options
- Web seminars, white papers, ebooks
Already have an account? Log In
Don't have an account? Register for Free Unlimited Access